Diana Pérez

A trained chef with a varied and extensive professional background, including
working in Michelin-starred restaurants in Italy and New York as well as experience in TV, digital and print culinary media and global food events such as Expo Milano 2015. Member of the Associates Board at America Media, which leads the conversation between faith and culture.

Chowhound Features: "5 Ways to Up Your Instagram Game"

Chowhound Features: "5 Ways to Up Your Instagram Game"

Inspiration breathes life into our imagination. What is about food that inspires you to take a photo? Is it the process of cooking, the scent of peppers roasting over an open fire? Or the memory of a time and place? Inspiration is a fundamental component of your images, key to keeping your images fresh and invigorating. More in my latest at Chowhound Features.

Chowhound Features: "One Salsa, Two Salsas: Red Salsa & Green Salsa"

Chowhound Features: "One Salsa, Two Salsas: Red Salsa & Green Salsa"

Chowhound Features: "Expo Milano 2015: One Year Later, the Future is Now"

Chowhound Features: "Expo Milano 2015: One Year Later, the Future is Now"